Steps to Prepare Fat Lava Pottery Marks

Mark's Delight

Most pottery companies marked their wares with a mark also known as a hallmark.

Recipe Summary Mark's Delight

A chocolate chip cookie adaptation EVEN my hubbie enjoys. The idea came from a cookie recipe submitted by Diane Abed.

Ingredients | Fat Lava Pottery Marks

½ cup butter, softened

½ cup packed brown sugar

½ cup white sugar

1 egg

1 ½ tablespoons brandy

1 ½ cups unbleached all-purpose flour

½ teaspoon baking soda

¾ cup semisweet chocolate chips

¾ cup golden raisin and cherry dried fruit mix

Directions

Preheat the oven to 375 degrees F (190 degrees C).

In a large bowl, cream together the butter, brown sugar and white sugar until smooth. Beat in the egg and brandy. Combine the flour and baking soda; stir into the sugar mixture. Mix in the chocolate chips and dried fruit mix. Drop dough by teaspoonfuls onto ungreased cookie sheets. Cookies should be about 2 inches apart.

Bake for 8 to 10 minutes in the preheated oven, cookies taste best when taken from the oven while still slightly doughy. Cool on cookie sheets for a few minutes before removing to wire racks to cool completely.

Info | Fat Lava Pottery Marks

prep: 15 mins cook: 10 mins additional: 5 mins total: 30 mins Servings: 40 Yield: 40 cookies

TAG : Mark's Delight

Desserts, Specialty Dessert Recipes, Liqueur Dessert Recipes, Brandy,