Steps to Prepare Chewy Peanut Butter Chocolate Chip Cookies Recipe

Moist And Chewy Peanut Butter Cookies

We named this recipe ultimate chocolate chip cookies, because it's got everything a cookie there is lots of baking science behind what makes a soft, chewy cookie versus a crisp, crunchy with macadamia and white vanilla baking chips?

Recipe Summary Moist And Chewy Peanut Butter Cookies

A little less fat than regular peanut butter cookies.

Ingredients | Chewy Peanut Butter Chocolate Chip Cookies Recipe

½ cup reduced fat margarine

½ cup reduced fat peanut butter

½ cup white sugar

¾ cup packed brown sugar

1 egg

1 ¼ cups all-purpose flour

½ teaspoon baking powder

¾ teaspoon baking soda

1 pinch salt

Directions

Mix margarine, peanut butter, sugar and egg. Stir in baking powder, baking soda, salt and flour.

Chill dough for several hours or overnight.

Roll dough into 1 1/4 inch balls. Place 3 inches apart on lightly greased baking sheet. Flatten crisscross style with a fork dipped in flour or sugar.

Bake for 10 minutes at 375 degrees F (190 degrees C).

Info | Chewy Peanut Butter Chocolate Chip Cookies Recipe

Servings: 18 Yield: 3 dozen

TAG : Moist And Chewy Peanut Butter Cookies

Desserts, Cookies, Peanut Butter Cookie Recipes,

Images of Chewy Peanut Butter Chocolate Chip Cookies Recipe

Chewy Peanut Butter Chocolate Chip Cookies Recipe - Milk chocolate would likely land these cookies a bit on the sweet side, but that's purely a matter of preference.