Steps to Prepare Best Soya Milk Brand In India

Chicken Roti From India

These are the best baby formula powders available on the indian market.

Recipe Summary Chicken Roti From India

Chicken in a homemade ground masala. This one's spicy, so be careful, and make it hot to your taste. Wrap this up in pita bread to make a sandwich that's also a main dish meal.

Ingredients | Best Soya Milk Brand In India

5 dried red chile peppers, chopped

1 teaspoon coriander seeds

2 teaspoons chili powder

1 teaspoon poppy seeds

1 teaspoon cumin seeds

2 cloves garlic, minced

1 teaspoon ground cardamom

1 teaspoon anise seeds

3 green chile peppers, chopped

1 ½ tablespoons tamarind pulp, seeded

1 slice fresh ginger root

1 teaspoon dried cilantro

4 tablespoons olive oil

2 onions, chopped

3 ½ pounds shredded chicken meat

½ cup fresh shredded coconut

Directions

To Make Ground Masala: In a small skillet saute the red chili peppers, coriander, chili powder, poppy seed, cumin, garlic, cardamom and anise. Let cool and transfer to a small bowl, then grind together with the green chile peppers, tamarind, ginger and cilantro to make a smooth paste. Set aside.

Heat oil in a large skillet over medium heat and saute onions until brown. Add ground masala paste and saute for about 7 to 10 minutes.

Add chicken pieces, reduce heat to low and simmer for 25 to 30 minutes or until chicken is cooked through and juices run clear. Bring all to a boil, boil for 1 minute, then remove from heat. Garnish with shredded coconut and serve.

Info | Best Soya Milk Brand In India

prep: 15 mins cook: 30 mins total: 45 mins Servings: 7 Yield: 7 to 8 servings

TAG : Chicken Roti From India

World Cuisine Recipes, Asian, Indian,