Basic Crepes
Set stove to medium heat, add oil and water and stir frequently with a spoon.
Recipe Summary Basic Crepes
Here is a simple but delicious crepe batter which can be made in minutes. It's made from ingredients that everyone has on hand.Ingredients | Basic Playdough Set1 cup all-purpose flour2 eggs½ cup milk½ cup water¼ teaspoon salt2 tablespoons butter, meltedDirectionsIn a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.Read our picks for the best non-stick cookware to make cooking your favorite recipes that much easier.Info | Basic Playdough Setprep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 8 crepes
TAG : Basic CrepesBreakfast and Brunch, Crepes, Sweet,