Baked Flounder With Dill And Caper Cream
Our best baked salmon recipes 20 photos.
Recipe Summary Baked Flounder With Dill And Caper Cream
Don't eat flounder much, but when I do, this is good.Ingredients | Baked Salmon Recipe Lemon Capers1 tablespoon olive oil1 ½ pounds flounder filletssalt and ground black pepper to taste1 tablespoon chopped fresh dill½ cup sour cream2 tablespoons capers, drained and rinsedlemon, zested1 lemon, cut into wedgesDirectionsPreheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and coat with olive oil.Arrange flounder fillets on prepared baking sheet and season with salt and pepper.Bake in preheated oven for 10 minutes and sprinkle evenly with dill. Continue baking until fish flakes easily with a fork, about 2 minutes more.Stir sour cream, capers, and lemon zest in a bowl; season with salt. Serve fish with lemon wedges and sour cream caper sauce.Info | Baked Salmon Recipe Lemon Capersprep: 10 mins cook: 15 mins total: 25 mins Servings: 3 Yield: 3 servings
TAG : Baked Flounder With Dill And Caper CreamSeafood, Fish,
Images of Baked Salmon Recipe Lemon Capers
Baked Salmon Recipe Lemon Capers / May in the northwest means the start of salmon season and as a result wild salmon is available pretty much everywhere.
Roasted Salmon With Capers My ... | 800x800 px
Salmon With Lemon Capers And ... | 630x355 px
Crispy Skillet Salmon With Lemon ... | 740x1110 px
Weeknight Bite Healthy Easy And ... | 1100x708 px
Grilled Salmon With Lemon Caper ... | 450x299 px
Salmon With Creamy Lemon Caper ... | 2048x1366 px
Salmon With Capers A Couple ... | 800x1000 px
Pan Fried Salmon With Lemon ... | 600x900 px
Rose Lemon Caper Salmon Recipe ... | 616x462 px
Salmon With Capers A Couple ... | 800x1199 px