Mexican Chicken And Black Bean Salad
½ package (6 oz.) ranchero® queso fresco, shredded 4 cups coarsely shredded cooked chicken or turkey (about 1 lb.)
Recipe Summary Mexican Chicken And Black Bean Salad
I call this diet haters' diet food because simple substitutions mean you won't feel deprived. You shouldn't miss the tortilla chips because you have delicious black beans instead, and you still get the yummy spicy Mexican flavor and cheese. While not necessarily authentic, this salad is easy to make! If you have time, it's is also wonderful topped with onions and maybe fresh jalapenos.Ingredients | Mexican Chicken Salad Recipeprep: 10 mins cook: 30 mins total: 40 mins Servings: 2 Yield: 2 servings
TAG : Mexican Chicken And Black Bean SaladSalad, Green Salad Recipes, Spinach Salad Recipes,
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Mexican Chicken Salad Recipe : Grilled mexican chicken salad with cumin lime vinaigrettea farm girl's dabbles.