Simple Way to Green Moong Dal Chilla Benefits

Green Gazpacho

Moong dal chilla, 1 pancake.

Recipe Summary Green Gazpacho

A cold, no-cook soup packed with fresh vegetables!

Ingredients | Green Moong Dal Chilla Benefits

2 cups diced honeydew melon

1 English (seedless) cucumber, peeled and diced

1 small onion, diced

1 avocado - peeled, pitted, and chopped

1 jalapeno pepper, seeded and coarsely chopped

1 clove garlic, chopped

¼ cup white balsamic vinegar

1 tablespoon lime juice

salt and freshly ground black pepper to taste

Directions

Blend honeydew melon, cucumber, onion, avocado, jalapeno pepper, garlic, white balsamic vinegar, lime juice, salt, and black pepper in a blender until smooth. Adjust seasonings if desired and chill before serving.

Info | Green Moong Dal Chilla Benefits

prep: 25 mins additional: 30 mins total: 55 mins Servings: 2 Yield: 2 servings

TAG : Green Gazpacho

Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Gazpacho Recipes,

Images of Green Moong Dal Chilla Benefits

Green Moong Dal Chilla Benefits / You can also make a dosa like filling of potatoes or paneer and fill it inside the chilla to make a more filling breakfast.