Make-Ahead Mashed Potatoes
Glucose effect and galactose enzymes.
Recipe Summary Make-Ahead Mashed Potatoes
You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first.Ingredients | Galactose And Glucose Makeprep: 15 mins cook: 1 hr 5 mins total: 1 hr 20 mins Servings: 12 Yield: 12 servings
TAG : Make-Ahead Mashed PotatoesSide Dish, Potato Side Dish Recipes, Mashed Potato Recipes,
Images of Galactose And Glucose Make
Galactose And Glucose Make - Glucose, galactose, and fructose are the three most common natural monosaccharides.