Spicy Sausage And Rice Casserole
Spicy rice noodle recipe with shrimp and cabbagethe weary chef.
Recipe Summary Spicy Sausage And Rice Casserole
A spicy, tomatoey, sausage and rice dish.Ingredients | Spicy Rice Salad Recipe28 ounces fresh, ground spicy pork sausage1 cup uncooked long-grain rice1 slice onion, diced3 cloves garlic, minced1 green bell pepper, chopped1 red bell pepper, chopped1 (28 ounce) can whole peeled tomatoes, crushed1 cup chicken broth1 teaspoon salt1 teaspoon ground black pepper1 teaspoon cayenne pepperDirectionsPreheat oven to 350 degrees F (175 degrees C).In a skillet, brown sausage and drain grease. Stir in rice, onion, garlic and peppers. Cook 5 minutes. Stir in tomatoes, chicken broth, salt, pepper and cayenne pepper. Pour into 9x13 inch pan.Bake for 1 hour or until rice is tender and most of the liquid is absorbed. Or, at this step, you can cover and freeze it.Info | Spicy Rice Salad Recipeprep: 20 mins cook: 1 hr total: 1 hr 20 mins Servings: 6 Yield: 6 servings
TAG : Spicy Sausage And Rice CasseroleMeat and Poultry Recipes, Pork, Sausage,
