Recipe of Oatmeal And Greek Yogurt For Breakfast

Greek Yogurt Parmesan Chicken

How was your thanksgiving greek yogurt breakfast bowls are one of my favorite breakfast foods that i eat almost daily.

Recipe Summary Greek Yogurt Parmesan Chicken

Quick, easy, and delicious meal for two! Mainly uses ingredients you have at home and is great for weeknights with little time to prepare!

Ingredients | Oatmeal And Greek Yogurt For Breakfast

1 cup plain Greek yogurt

½ cup grated Parmesan cheese

¼ cup panko bread crumbs, or as needed

½ (1 ounce) package ranch dressing mix

1 teaspoon garlic powder

1 teaspoon prepared yellow mustard, or to taste (Optional)

½ teaspoon ground black pepper

3 small skinless, boneless chicken breast halves, pounded 1/2-inch thick

Directions

Preheat oven to 375 degrees F (190 degrees C).

Stir yogurt, Parmesan cheese, bread crumbs, ranch dressing mix, garlic powder, mustard, and pepper together in a bowl. Spread yogurt mixture over each chicken breast to coat completely. Transfer coated chicken to a baking dish.

Bake chicken in the preheated oven for 20 minutes. Turn on the oven's broiler.

Broil chicken, turning once, until bread crumbs are toasted, and chicken breasts are no longer pink in the center and the juices run clear, 2 to 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Info | Oatmeal And Greek Yogurt For Breakfast

prep: 10 mins cook: 25 mins total: 35 mins Servings: 3 Yield: 3 servings

TAG : Greek Yogurt Parmesan Chicken

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,