Hearty Mince
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Recipe Summary Hearty Mince
Mum's recipe! Absolutely delicious Australian hearty beef mince with noodles. Serve with garlic bread and a 1999 Shiraz.Ingredients | Knorrox Soya Mince Ingredients2 tablespoons margarine1 pound ground beef1 onion, chopped1 ½ cups tomato juice1 ½ cups water½ cup beef stock1 teaspoon Worcestershire sauce1 teaspoon celery salt½ teaspoon ground black pepper1 ½ cups uncooked spiral pasta½ cup sour cream1 teaspoon sherry¾ cup chopped fresh parsleyDirectionsMelt margarine in a large, heavy skillet over medium heat, and stir in the ground beef and onion. Cook until onion is tender and beef is evenly browned. Reduce heat to low.In a medium bowl, mix tomato juice, water, beef stock, Worcestershire sauce, celery salt, and pepper. Pour into the beef mixture.Stir pasta into the skillet. Cover, and simmer 25 minutes, stirring occasionally.Remove the mixture from heat, and stir in sour cream and sherry. Sprinkle with parsley to serve.Info | Knorrox Soya Mince Ingredientsprep: 25 mins cook: 35 mins total: 1 hr Servings: 6 Yield: 6 servings
TAG : Hearty MinceMain Dish Recipes, Pasta,
