Recipe of How Many Alcohol Units In A Pint Of Guinness

Brandied Fruit Topping

He ordered a pint of guinness, then proceeded to watch me—perhaps more closely because of my american accent—as i underwent the stout's ritual.

Recipe Summary Brandied Fruit Topping

Delicious brandied fruit topping to serve over ice cream. Has a long keeping time if refrigerated, for months. Recipe units are very flexible depending on which fruit you like the best!

Ingredients | How Many Alcohol Units In A Pint Of Guinness

½ cup raisins

½ cup mandarin oranges

1 cup pitted prunes

¾ cup white sugar

water to cover

1 (15 ounce) can sliced peaches, chopped

1 (15 ounce) can pineapple chunks

¾ cup brandy

Directions

In a large saucepan combine raisins, mandarin oranges, prunes, sugar and water to cover. Simmer over medium heat until syrupy, about 10 minutes.

Stir in peaches, pineapple and brandy. Store in refrigerator.

Info | How Many Alcohol Units In A Pint Of Guinness

prep: 10 mins cook: 10 mins total: 20 mins Servings: 64 Yield: 64 servings

TAG : Brandied Fruit Topping

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Dessert Sauce Recipes,

Images of How Many Alcohol Units In A Pint Of Guinness

How Many Alcohol Units In A Pint Of Guinness / The uk chief medical officers advise that it is not safe to drink more than 14 units a week on a regular basis (source).