Green Gazpacho
Try this healthy split green moong dal recipe.
Recipe Summary Green Gazpacho
A cold, no-cook soup packed with fresh vegetables!Ingredients | Green Moong Dal In Telugu2 cups diced honeydew melon1 English (seedless) cucumber, peeled and diced1 small onion, diced1 avocado - peeled, pitted, and chopped1 jalapeno pepper, seeded and coarsely chopped1 clove garlic, chopped¼ cup white balsamic vinegar1 tablespoon lime juicesalt and freshly ground black pepper to tasteDirectionsBlend honeydew melon, cucumber, onion, avocado, jalapeno pepper, garlic, white balsamic vinegar, lime juice, salt, and black pepper in a blender until smooth. Adjust seasonings if desired and chill before serving.Info | Green Moong Dal In Teluguprep: 25 mins additional: 30 mins total: 55 mins Servings: 2 Yield: 2 servings
TAG : Green GazpachoSoups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Gazpacho Recipes,
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Green Moong Dal In Telugu - Green moong dal in english is known as green gram.
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