Recipe of French Restaurant New Forest

Black Forest Cheesecakes

With three dining areas to choose from, you can eat in our traditional bar, scenic garden room or the country farmhouse oak room.

Recipe Summary Black Forest Cheesecakes

A Yuletide treat, these easy mini-cheesecakes combine the perfect match of chocolate and cherries.

Ingredients | French Restaurant New Forest

12 chocolate sandwich cookies with creme filling

2 (8 ounce) packages cream cheese, softened

¾ cup white sugar

⅓ cup baking cocoa

1 teaspoon vanilla extract

2 eggs

1 (21 ounce) can cherry pie filling

½ cup whipped topping

Directions

Preheat oven to 325 degrees F (160 degrees C). Line muffin cups with paper or foil muffin liners.

Remove cookie top from each sandwich cookie; crush and set aside. Place cream-topped cookies in lined muffin cups, cream side up.

Beat cream cheese, sugar, baking cocoa, and vanilla extract with an electric mixer in a large bowl until fluffy. Mix in eggs until blended. Fill prepared muffin cups 3/4 full; sprinkle 1/4 cup reserved cookie crumbs over top. Discard remaining crumbs or save for another use.

Bake in preheated oven until set, 20 to 25 minutes. Cool completely; cover and refrigerate for at least 2 hours.

Top each cheesecake with 2 tablespoons pie filling and a dollop of whipped topping just before serving.

Info | French Restaurant New Forest

prep: 20 mins cook: 20 mins additional: 2 hrs total: 2 hrs 40 mins Servings: 12 Yield: 12 servings

TAG : Black Forest Cheesecakes

Desserts, Fruit Dessert Recipes, Cherry Dessert Recipes,

Images of French Restaurant New Forest

French Restaurant New Forest / We recently revisited this lovely, traditional, old new forest cottage tea room and restaurant in burley, and were very impressed.