How to Make White Chocolate Chip Muffins Recipes

White Chip Chocolate Cookies

Muffin tin with paper muffin cases.

Recipe Summary White Chip Chocolate Cookies

These are my favorite cookies my grandma used to bake for me. They are really good with a tall glass of cold milk.

Ingredients | White Chocolate Chip Muffins Recipes

1 cup butter, softened

2 cups white sugar

2 eggs

2 teaspoons vanilla extract

2 cups all-purpose flour

¾ cup unsweetened cocoa powder

1 teaspoon baking soda

½ teaspoon salt

1 ⅔ cups white chocolate chips

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, cocoa, baking soda and salt; stir into the creamed mixture. Fold in the white chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets.

Bake for 8 to 10 minutes in the preheated oven, until cookies are set. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Info | White Chocolate Chip Muffins Recipes

prep: 15 mins cook: 10 mins additional: 5 mins total: 30 mins Servings: 54 Yield: 4 1/2 dozen

TAG : White Chip Chocolate Cookies

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