How to Make Slimming World Chilli Beef Noodles

Asian Ground Beef Noodle Bowls

1 tsp dried mixed herbs.

Recipe Summary Asian Ground Beef Noodle Bowls

Easy and quick to make using Top Ramen® noodles and ground beef. Great for a busy school night.

Ingredients | Slimming World Chilli Beef Noodles

1 pound ground beef

2 teaspoons green onion, white part only, thinly sliced

2 ½ cups water

2 (3 ounce) packages ramen noodles (such as Nissin® Top Ramen®)

1 (12 ounce) package frozen Asian vegetable medley

3 tablespoons hoisin sauce

2 tablespoons soy sauce

1 tablespoon Sriracha sauce

1 tablespoon brown sugar

1 tablespoon chopped fresh cilantro

½ teaspoon Chinese five-spice powder

¼ teaspoon ground ginger

2 tablespoons green onions, green parts only, thinly sliced

2 teaspoons sesame seeds

Directions

Cook ground beef and white part of green onions in a large skillet over medium-high heat until meat is no longer pink and onions are soft and translucent, about 5 minutes. Remove from pan, drain, and set aside.

Add water, ramen noodles, and frozen vegetables to the same skillet. Bring to a boil and cook until noodles are tender, 3 to 5 minutes.

Meanwhile, combine hoisin sauce, soy sauce, Sriracha sauce, brown sugar, cilantro, Chinese five-spice, and ginger in a small bowl; stir until sauce is well combined.

Return meat to the skillet, add sauce, and and stir until heated through, about 2 minutes. Serve topped with green onions and sesame seeds.

Info | Slimming World Chilli Beef Noodles

prep: 10 mins cook: 15 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Asian Ground Beef Noodle Bowls

World Cuisine Recipes, Asian,

Images of Slimming World Chilli Beef Noodles

Slimming World Chilli Beef Noodles - I've been doing slimming world for about three weeks now and am just about getting my head around the whole concept, the terminology, syns, healthy what i love about chilli is that i can hide lot's of veg in there too.