How to Make Mole Mexican Chicken

Quick And Easy Mexican Chicken

See more ideas about mole, mexican mole, mexican food recipes.

Recipe Summary Quick And Easy Mexican Chicken

An easy entree with Mexican flair! Serve over rice or buttered noodles.

Ingredients | Mole Mexican Chicken

4 skinless, boneless chicken breasts

cooking spray

1 clove garlic, minced

1 pinch salt

1 pinch ground black pepper

1 pinch ground cumin

1 cup salsa

1 cup shredded Cheddar cheese

Directions

Preheat oven to 375 degrees F (190 degrees C).

Heat a greased skillet to medium. Rub chicken pieces with garlic, salt, pepper and cumin to taste; place in hot skillet. Cook until brown on both sides and no longer pink, 10 to 15 minutes.

Transfer chicken to 9x13-inch baking dish or casserole dish, top with salsa and cheese, and bake in preheated oven until cheese is bubbly and starts to brown, 15 to 20 minutes.

Info | Mole Mexican Chicken

prep: 15 mins cook: 25 mins total: 40 mins Servings: 4 Yield: 4 servings

TAG : Quick And Easy Mexican Chicken

World Cuisine Recipes, Latin American, Mexican,

Images of Mole Mexican Chicken

Mole Mexican Chicken - I would consider mole as the mexican version of curry, in the sense that it is a sumptuous sauce composed of many different ingredients, served alongside vegetables, chicken or pork.