How to Make Edible Food Packaging Materials And Processing Technologies

Edible Spiders

Food wrapped in food, food paired.

Recipe Summary Edible Spiders

A cute Halloween snack that is fun for kids to make and eat. Marshmallows grow chow mein legs and and candy coated eyes.

Ingredients | Edible Food Packaging Materials And Processing Technologies

1 cup semisweet chocolate chips

1 teaspoon butter

24 large marshmallows

1 (6 ounce) package chow mein noodles

1 (12 ounce) package mini candy-coated chocolate pieces

Directions

In a microwave-safe bowl, combine chocolate chips and butter. Microwave until melted. Stir occasionally until chocolate is smooth. Pour chocolate into a sealable plastic bag and set aside.

Line a cookie sheet with wax paper. Stick 4 chow mein noodles into each side of marshmallow for legs, and arrange on wax paper. Using scissors, cut one corner off the bag of melted chocolate. Drizzle over the marshmallow spiders. Attach 2 candies to each marshmallow for eyes. Chill until chocolate hardens.

Info | Edible Food Packaging Materials And Processing Technologies

prep: 30 mins additional: 30 mins total: 1 hr Servings: 24 Yield: 24 spiders

TAG : Edible Spiders

Pasta and Noodles, Noodle Recipes,

Images of Edible Food Packaging Materials And Processing Technologies

Edible Food Packaging Materials And Processing Technologies - Imagine that, instead of taking ingredients out of the package to cook the packaging materials are made of charged particles that use electrostatic forces to maintain rigidity.