Iced Soy Milk Matcha Tea
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Recipe Summary Iced Soy Milk Matcha Tea
This simple, dairy-free iced green tea latte will surprise you with flavor!Ingredients | Chinese Soy Milk Drink1 cup vanilla soy milk1 teaspoon green tea powder (matcha)1 teaspoon granular sucralose sweetener (such as Splenda®), or to tasteice cubesDirectionsPour soy milk into a blender. Add matcha; blend until dissolved and the mixture is smooth, about 30 seconds. Add sucralose and blend until combined, about 10 seconds.Fill a glass with ice and pour in green tea mixture.Info | Chinese Soy Milk Drinkprep: 5 mins total: 5 mins Servings: 1 Yield: 1 cup
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