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Christmas Wreath Finger Food

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Recipe Summary Christmas Wreath Finger Food

These yummy edible Christmas wreaths are made out of cucumbers, red, and green peppers filled with ranch dressing - a cute Christmas appetizer.

Ingredients | Budget Finger Foods Graduation Party Food Ideas

1 large cucumber, cut into 3/4-inch thick slices

1 green bell pepper, finely diced

1 red bell pepper

6 tablespoons ranch dressing mix

Directions

Distribute cucumber slices on a platter and scrape out seeds from the middle, leaving a deep hole (but don't scrape all the way to the bottom). Fill hole with ranch dressing and spread a little on the rim, so bell pepper will stick. Distribute green bell pepper around the rim to look like a wreath, leaving one spot empty.

Cut out small bow shapes (figure 8s) from the red pepper with a sharp knife and cut two thin strips for the ribbons. Place "wreath" on the cucumber slices.

Info | Budget Finger Foods Graduation Party Food Ideas

prep: 30 mins total: 30 mins Servings: 12 Yield: 12 servings

TAG : Christmas Wreath Finger Food

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