Easiest Way to Make Indian Kitchen Utensils In English

English Walnut Pie

And if you love cooking or plan to get into it, then a fully set up kitchen with all the essential pots, pan, utensils, ladles, spoons tools etc is extremely essential for everyday cooking.

Recipe Summary English Walnut Pie

My grandmother's Woman's Club would hold bake sales, and this pie was always a hit. Hope you enjoy it.

Ingredients | Indian Kitchen Utensils In English

3 eggs

¼ teaspoon salt

¾ cup white sugar

2 teaspoons vanilla extract

¾ cup light corn syrup

1 cup chopped walnuts

¼ cup butter

1 (9 inch) deep dish pie crust

Directions

Preheat oven to 400 degrees F (205 degrees C).

Beat the eggs in a large bowl. Mix in sugar, salt, vanilla, and corn syrup. Melt the butter and whisk it into the egg mixture. Stir in the nuts. Pour filling into pie shell.

Bake in preheated oven for 10 minutes. Reduce heat to 300 degrees F (150 degrees C), and continue baking for 35 to 45 minutes.

Info | Indian Kitchen Utensils In English

prep: 20 mins cook: 45 mins total: 1 hr 5 mins Servings: 8 Yield: 1 9-inch pie

TAG : English Walnut Pie

Desserts, Pies, Vintage Pie Recipes, Walnut Pie Recipes,