Dansk Aebleskiver (Danish Doughnuts)
When i was a teenager, i visited solvang california while on vacation with my we ate aebleskivers at a restaurant there and we haven't been able to stop eating them since.
Recipe Summary Dansk Aebleskiver (Danish Doughnuts)
My husband is from Denmark, and making this traditional Danish favorite is a family affair. I make the batter, my husband does the cooking, and the kids help us make them disappear! We like to dip our aebleskivers in raspberry jam, maple syrup, and powdered sugar. The cardamom gives them that something extra. No wonder this recipe is a family favorite! Danish cooks use a long knitting needle to turn the doughnuts, but you can use a fork, too.Ingredients | Aebleskiver Veganprep: 10 mins cook: 45 mins total: 55 mins Servings: 48 Yield: 48 servings
TAG : Dansk Aebleskiver (Danish Doughnuts)Bread, Quick Bread Recipes,
Images of Aebleskiver Vegan
Aebleskiver Vegan / This recipe has taken many attempts to perfect and i am so glad it has finally worked out as i'm not sure i could live without my aebleskiver.